The Cheese Cookbook, Flavours of Wales, 9781912050260

Sport – Hobbies – Leisure – CookeryDiddordebau – Chwaraeon – Hamdden a Choginio

The Cheese Cookbook

Author:

Gilli Davies, Huw Jones.

Series: Flavours of Wales.

The Welsh Cheese Cookbook features a selection of recipes celebrating Wales' plethora of delicious cheeses. With recipes including Asparagus and Aberwen Puffs, Pantysgawn with Mediterranean Salsa, Caerphilly and Leek Pancake Dome and Glamorgan Sausages. Complemented with tasteful colour photographs.

Awdur: Gilli Davies, Huw Jones.

Cyfres: Flavours of Wales.

Yn The Welsh Cheese Cookbook ceir detholiad o ryseitiau i dynnu dÅµr o'r dannedd ac sy'n dathlu'r amrywiaeth blasus o gawsiau Cymreig, yn cynnwys cawsiau Aberwen, Pantysgawn a Chaerffili. Ategir gan ffotograffau lliw chwaethus.

Code(s)Rhifnod: 9781912050260
9781912050260

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The Cheese Cookbook

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